EastWest marks 30th year with fusion feast at Davao festival


From left to right: Dusit Hotel’s Mr. Tomas Lorenzo, Davao Food and Wine Festival’s Ms. Carmina del Rosario, Chef Piya Suthasin, Sommelier Mr. Butch Montiadora, and EastWest CEO Jerry Ngo, together celebrate the fusion of flavors at the “East Meets West” event

DAVAO CITY, Philippines – EastWest Bank celebrated its 30th anniversary by co-presenting the “Fusion of East Meets West” culinary event during the Davao Food and Wine Festival on October 24, 2024. Held at Dusit Thani Davao, the event showcased an exquisite eight-course meal blending Eastern and Western flavors, highlighting local and global ingredients.

Culinary collaboration

The festival, chaired by Carmina Del Rosario, seeks to elevate Davao’s reputation as a top-tier culinary destination. EastWest’s involvement underscores its commitment to supporting local communities while offering unique experiences to clients.

Rafael Algarra, EastWest’s Senior Executive Vice President, lauded the event’s significance: “This fusion reflects our guiding principles of combining local heritage with global perspectives. It’s not just banking; it’s about building connections and celebrating our culture.”

A toast to cultural fusion

EastWest CEO Jerry Ngo emphasized the bank’s dedication to creating memorable moments: “Our approach mirrors tonight’s fusion. We aim to nurture relationships and bring vibrancy to communities we serve nationwide.”

Looking forward, EastWest plans more initiatives beyond Metro Manila, reinforcing its support for regional development and cultural celebrations.

About the festival:
Now in its second year, the Davao Food and Wine Festival celebrates culinary innovation, blending traditional and contemporary flavors.

FAQs

What is the Davao Food and Wine Festival?
The Davao Food and Wine Festival is an annual event that highlights Davao’s culinary scene, showcasing innovative dishes using local and global ingredients.

Why did EastWest participate in the festival?
EastWest co-presented the event as part of its 30th-anniversary celebration, demonstrating its commitment to community connections and cultural appreciation.

What made the event unique?
An eight-course meal blending East and West flavors, coupled with cocktails and live jazz, created a memorable culinary experience.

Where was the event held?
The event took place at Dusit Thani Davao on October 24, 2024.

Who attended the event?
EastWest clients, partners, and local culinary enthusiasts participated in the event.

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