EastWest highlights fusion at Davao Food and Wine Festival

From left to right: Dusit Hotel’s Mr. Tomas Lorenzo, Davao Food and Wine Festival’s Ms. Carmina del Rosario, Chef Piya Suthasin, Sommelier Mr. Butch Montiadora, and EastWest CEO Jerry Ngo, together celebrate the fusion of flavors at the “East Meets West” event


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