#SavorEveryMoment At Home with Eden!


Life has taken a whole new turn this 2020 and as we know it, it will never be the same again.

Despite the turn of events brought by the pandemic, we strive to remain resilient.. One of the reasons why our families remain strong is because of the love and care we receive from our Moms. With their unconditional love, they make sure that in every situation, they get to provide what’s best for us. One of the ways they show this is through cooking or preparing food! With food at the center, families can #SavorEveryMoment.

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Presenting my latest invention, the BIBING-WAFFLE, aka BIBINGKAFFLE: sarap ng bibingkang Pilipino, waffle, style! Made with salted maalat na itlog and Eden keso cheese. Recipe: 1 cup rice flour 1/2 cup all purpose flour 2 tsp baking powder 2 eggs 1/2 cup sugar 2/3 cup coconut cream 2 tsp melted butter 165g Eden Meltsarap 2 salted eggs, sliced Steps: 1. Put your baker's cap on so you look and feel like a real baker. 2. Mix rice flour, all purpose flour, and baking powder in one bowl, lets call this "Popoy". 3. Combine water, eggs, sugar, gata, and butter, lets call this "Basha". 4. Slowly pour dry ingredients (Popoy) over wet ingredients (Basha) and mix. 5. Use a sieve to get rid of lumps. 6. Fill waffle maker and top with salted maalat na itlog and Eden keso cheese. 7. Cover and wait for the waffle maker to make ilaw that it's ready 8. Eat your bibing-waffle aka bibingkaffle. Don't forget to share. 9. Clean up the kitchen, you filthy animal. #bibingka #waffle #bibingwaffle #bibingkaffle #foodporn #plating #cooking #bakong #SavorEveryMoment #EdenPinoyDesserts

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A recent trend seen is people cooking and baking more desserts… And more often than not, they put their own recipe twist. As we move towards the “new normal”, Moms cooking and serving desserts can be a family tradition where everyone bonds and savors the moment. What better way to bring this to life, by serving Pinoy Desserts made better with the goodness of Eden Cheese!

When we talk about Pinoy Desserts, Halo-halo is an instant favorite and has become one of the Philippines’ best comfort food dishes. Level up the usual recipe by adding grated Eden Cheese to amp up the flavor and goodness of this all-time favorite dessert. A cup of Special Halo-halo with Eden Cheese will be enough reason to excite the entire family while staying at home.

Miss eating sorbetes in a bun whenever Manong Sorbetero passes by your street? Why not make your own at home? This family merienda is simple and easy to make and would instantly make any day cooler and more refreshing. Try making your own Ube Ice Cream Pandesal with Eden Cheese, you surely won’t regret it!

One more dessert you can serve to make moments at home even better is to bake your own Cheesy Bibingka with Eden Meltsarap Cheese. For those who are more into baking, this treat is the best fit. Imagine that fluffy and delicious Bibingka you know and love made better by adding the cheesy and melting goodness of Eden Melt Sarap Cheese! Have that heartwarming and enjoyable family bonding with this dish at the center.

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I don't always put kesocheese in my halo-halo, but when I do, I make shitposts about how I don't always put kesocheese in my halo-halo, because that's what we shitposters do. #missionaccomplished Recipe: 1 bottle preserved halo-halo stuff Sugar Shaved ice Leche flan Dulce de leche Evaporated leche aka evaporated milk Coagulated leche aka Eden kesocheese, grated Astor wafer sticks Steps: 1. Take the off your baker's cap because that was for #bibingkaffle and we're not making that any more. 2. Open bottle of preserved halo halo stuff. 3. Mix all ingredients. 4. Wonder why there aren't more steps. 5. Realize that halo-halo literally means mix mix. 6. Try the halo-halo while deciding if you'll flame this post for being a waste of time. 7. Get a sugar rush and feel good, forget about flaming. 8. #SavorEveryMoment #halohalo #shavedice #desserts #EdenPinoyDesserts #cheese

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Treasure moments at home with your loved ones by creating these Eden Pinoy desserts. With Eden, you can #SavorEveryMoment at home and build memories that will last a lifetime.

Check out the recipes on the Eden Cheese Facebook Page and try them all at home!


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ASTIG PH Team

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