3 reasons to visit Baskin-Robbins in BGC
TAGUIG, Philippines – Ice cream brand Baskin-Robbins opened its 14th Philippine branch to the public Saturday morning. Patrons and members of the media flocked the...
pastry
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Mooncakes by Marriott Hotel Manila
It has been said that the second most important festival in China is the Mid-Autumn festival and one cannot celebrate without the traditional Chinese pastry...
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Multigrain Bread at Marriott
Marriott Manila introduces their Multigrain Bread Loaf that is good for both your health and picky taste buds. Packed with all-organic grains such as, flax...
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Goldilocks 10th ICDC: Level-Up to the Xtreme
Pastry and Artistry 10 years ago, Goldilocks started the Intercollegiate Cake Decorating Challenge (ICDC). The contest, where participating schools competed with each other to be...
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Red Ribbon’s Rocky Road Cake is back – just in time for the holidays
MANILA, Philippines – When guests are expected at home, serving a heavenly chocolate cake appears to be a sure crowd pleaser. Red Ribbon—one of the...
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Celebrate Earth Hour with an edible flower pot cake
A symbolic edible flower marks Marriott Hotel Manila’s Earth Hour celebration. Have a taste of this intricately crafted dessert from flower, terracotta pot to soil....
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Crema at Marriott to be opened by Swiss Chef Anil Rohira
PASAY CITY, Philippines – Marriott Hotel Manila brought in international pastry sensation all the way from Switzerland, Chef Anil Rohira to open Crema – the...
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The French Baker turns 25
MANILA, Philippines – The French Baker is celebrating its 25th year in the business by giving away a round-trip, all-expenses paid 10-day trip to Paris, France for a...
